Poison Pie

The scent of a kitchen mid-bake, caught and bottled. It opens with a bright rush of Earl Grey bergamot, hand-squeezed lemon, bright Valencia orange, and zesty key lime. In the middle, cool, powdery iris root, dew-kissed garden rose, and sun-ripened mission fig carry the fragrance forward. Grounding the blend is creamy sandalwood, warm, sensual musk, and smoky vetiver. Sweet, warm, and utterly indulgent, it turns any room into the warmest corner of a bakery.